YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh juicy berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Vanilla Extract
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
Prepare your serving glass or mason jar by placing half of the mixed berries at the bottom.
Spoon half of the protein-enriched yogurt over the berry layer.
Add the remaining berries followed by the rest of the yogurt mixture.
Top the parfait with hemp hearts and sliced almonds for a satisfying toasted crunch.
Enjoy immediately or refrigerate for 30 minutes to allow the flavors to meld.