Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.6 scoop Vanilla Whey Protein Isolate; 0.7 cup Fresh Strawberries, sliced; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder folded with fresh strawberries and topped with a drizzle of velvety almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.5g

Fat

10.2g

Carbs

20.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

0.7 cup Fresh Strawberries, sliced

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously by hand or use an electric hand mixer for 1-2 minutes until the texture becomes light, airy, and completely smooth.
3
Gently fold in half of the sliced strawberries to distribute the fruit throughout the mousse.
4
Transfer the mousse into a chilled glass or small bowl.
5
Top with the remaining strawberry slices and drizzle the almond butter over the top.
6
Place in the refrigerator for 10 minutes to allow the mousse to set before serving.