Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tbsp Chia Seeds; 0.5 tbsp Almond Butter

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with chia seeds and topped with fresh berries, creating a velvety treat with a burst of juicy sweetness.

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NUTRITION

Protein

41.6g

Fat

9.3g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tbsp Chia Seeds

0.5 tbsp Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt, vanilla protein powder, and almond butter in a mixing bowl.
2
Whisk vigorously until the mixture is smooth and the powder is fully incorporated.
3
Fold in the chia seeds and let the mixture rest in the refrigerator for 10 minutes to thicken.
4
Wash and pat dry the mixed berries.
5
Layer the thickened mousse into a glass and top with the fresh berries for a refreshing finish.