Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Creamy Greek yogurt and protein powder whipped into a light mousse, topped with fresh berries and a swirl of almond butter for a velvety finish.

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NUTRITION

Protein

42.5g

Fat

10g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt, protein powder, and vanilla extract in a medium mixing bowl.
2
Vigorously whisk the mixture for two minutes until it becomes light and airy.
3
Gently fold in half of the mixed berries using a spatula.
4
Transfer the mousse to a chilled serving bowl.
5
Top with the remaining berries and a drizzle of creamy almond butter.
6
Chill in the refrigerator for ten minutes before serving to set the texture.