YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese and Berry Protein Parfait
Whisked cottage cheese and Greek yogurt layered with fresh berries and chia seeds, topped with toasted almonds for a satisfying crunch.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese
0.25 cup Non-Fat Plain Greek Yogurt
1 cup Mixed Berries
1.5 tablespoon Sliced Almonds
1 tablespoon Chia Seeds
0.25 cup Low-Sugar Granola
PREPARATION
Place the cottage cheese and Greek yogurt in a small bowl or blender
Whisk or pulse until the mixture is smooth and creamy
In a glass or jar, layer half of the creamy dairy mixture
Add half of the mixed berries and a sprinkle of chia seeds
Repeat the layers with the remaining dairy mixture, berries, and chia seeds
Top with the granola and sliced almonds for a toasted finish