Name: Grande Cold Brew with Savory Chicken & Pepper Scramble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 16 oz Cold brew coffee; 0.25 cup Whole milk; 5 oz Cooked shredded chicken breast; 1 tbsp Extra virgin olive oil; 0.5 cup Red bell pepper; 1 cup Baby spinach; 0.25 cup Black beans; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 0.25 tsp Garlic powder

Grande Cold Brew with Savory Chicken & Pepper Scramble

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grande Cold Brew with Savory Chicken & Pepper Scramble

Pan-seared shredded chicken and vibrant bell peppers sautéed in olive oil, served alongside a creamy whole milk cold brew for a satisfying, protein-rich start.

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NUTRITION

Protein

53.8g

Fat

22.7g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

16 oz Cold brew coffee

0.25 cup Whole milk

5 oz Cooked shredded chicken breast

1 tbsp Extra virgin olive oil

0.5 cup Red bell pepper

1 cup Baby spinach

0.25 cup Black beans

0.25 tsp Sea salt

0.25 tsp Black pepper

0.25 tsp Garlic powder

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PREPARATION

1
Pour the cold brew into a glass over ice and stir in the whole milk.
2
Heat olive oil in a skillet over medium heat.
3
Add diced bell peppers and sauté until slightly softened.
4
Stir in the shredded chicken, black beans, sea salt, black pepper, and garlic powder.
5
Cook for 3-4 minutes until the chicken is heated through and flavors meld.
6
Add the baby spinach and toss until just wilted.
7
Serve the warm scramble alongside the chilled cold brew.