Name: Silky Vanilla Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 275g Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 100g Mixed Berries; 7g Sliced Almonds; 4g Chia Seeds

Silky Vanilla Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Greek Yogurt Protein Mousse with Berries

A light and airy mousse made by whipping Greek yogurt and vanilla protein, topped with fresh juicy berries and a sprinkle of toasted almonds.

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NUTRITION

Protein

40.7g

Fat

5.6g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

275g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

100g Mixed Berries

7g Sliced Almonds

4g Chia Seeds

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt, vanilla protein powder, and a splash of vanilla extract.
2
Beat the mixture vigorously for two minutes until it reaches a light, airy consistency.
3
Stir in the chia seeds and allow the mousse to set in the refrigerator for five minutes to thicken.
4
Top the chilled mousse with fresh mixed berries and a sprinkle of toasted almonds.