YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
A whisked blend of creamy Greek yogurt and vanilla protein topped with fresh berries and hemp seeds for a velvety finish.
INGREDIENTS
6 oz 2% Greek Yogurt
0.5 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tsp Chia Seeds
1 tbsp Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder and whisk vigorously until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds and allow the mixture to sit for five minutes to thicken into a pudding-like consistency.
Transfer the pudding to a serving bowl or glass.
Top with the mixed berries and sprinkle with hemp hearts for a nutrient-dense crunch.
Serve immediately or refrigerate for thirty minutes for a firmer set.