YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled Greek yogurt whipped with vanilla protein and layered with juicy fresh berries, finished with a handful of crunchy protein granola.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
0.33 cup Protein Granola
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Wash the mixed berries and pat them dry with a paper towel to keep the parfait from becoming watery.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom.
Add a layer of the fresh mixed berries followed by half of the protein granola.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait with the remaining granola for a satisfying crunch.