Name: Beef Protein Pudding with Greek Yogurt and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Non-fat Greek Yogurt; 12 grams Chocolate Beef Protein Isolate; 50 grams Fresh Raspberries; 1 tablespoon Almond Butter; 15 grams Cacao Nibs

Beef Protein Pudding with Greek Yogurt and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Beef Protein Pudding with Greek Yogurt and Berries

A velvety whipped pudding made with Greek yogurt and chocolate beef protein isolate, topped with fresh raspberries and crunchy cacao nibs.

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NUTRITION

Protein

31.1g

Fat

18g

Carbs

18.9g

SERVINGS

1 serving

INGREDIENTS

150 grams Non-fat Greek Yogurt

12 grams Chocolate Beef Protein Isolate

50 grams Fresh Raspberries

1 tablespoon Almond Butter

15 grams Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a chilled mixing bowl.
2
Add the chocolate beef protein isolate and whisk vigorously until the mixture is smooth and airy.
3
Gently fold in the almond butter to create a marbled swirl.
4
Transfer the pudding to a serving bowl and top with fresh raspberries.
5
Finish with a sprinkle of cacao nibs for a satisfying texture.