Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with toasted slivered almonds for a satisfying crunch.

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NUTRITION

335kcal
Protein
41.3g
Fat
7.7g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 tablespoons Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.

  • 2

    In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to create the base layer.

  • 3

    Add half of the mixed berries on top of the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the remaining berries and sprinkle with the slivered almonds for a nutty finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with toasted slivered almonds for a satisfying crunch.

NUTRITION

335kcal
Protein
41.3g
Fat
7.7g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 tablespoons Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.

  • 2

    In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to create the base layer.

  • 3

    Add half of the mixed berries on top of the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the remaining berries and sprinkle with the slivered almonds for a nutty finish.