YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Broccoli and Quinoa
Tender chicken breast grilled with lemon and garlic, served alongside fluffy quinoa and broccoli roasted until it achieves a perfect char.
INGREDIENTS
6.5 oz Chicken Breast
1/2 cup cooked Quinoa
1.5 cups Broccoli florets
1 tsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
1/2 tsp Garlic Powder
PREPARATION
Preheat oven to 400°F
Toss broccoli florets with olive oil, salt, and pepper on a baking sheet
Roast broccoli for 15-20 minutes until edges are crispy
Season chicken breast with garlic powder, salt, pepper, and lemon juice
Grill chicken over medium-high heat for 6-7 minutes per side until the internal temperature reaches 165°F
Prepare quinoa according to package instructions
Plate the grilled chicken with the roasted broccoli and quinoa