Name: BBQ Ranch Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 4 oz cooked chicken breast; 2 tbsp low-sugar BBQ sauce; 0.25 cup part-skim shredded mozzarella cheese; 1 tbsp red onion; 1 tbsp fresh cilantro; 1 tbsp Greek yogurt ranch dressing; 0.25 tsp dried oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

BBQ Ranch Chicken Pizza

Oven-baked whole wheat tortilla topped with tender chicken and tangy BBQ sauce, finished with a creamy ranch drizzle and sharp red onions.

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NUTRITION

Protein

47.5g

Fat

12.8g

Carbs

32.7g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

0.25 cup part-skim shredded mozzarella cheese

1 tbsp red onion

1 tbsp fresh cilantro

1 tbsp Greek yogurt ranch dressing

0.25 tsp dried oregano

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PREPARATION

1
Preheat your oven or air fryer to 400 degrees Fahrenheit.
2
Place the whole wheat tortilla on a baking sheet and bake for 2 minutes per side until it begins to firm up.
3
Spread the low-sugar BBQ sauce evenly across the surface of the tortilla, leaving a small border for the crust.
4
Evenly distribute the diced cooked chicken breast and shredded mozzarella cheese over the sauce.
5
Sprinkle the dried oregano over the cheese for an aromatic touch.
6
Bake the pizza for 5 to 7 minutes or until the cheese is bubbly and the edges are golden brown.
7
Remove from the oven and top with finely diced red onion and fresh cilantro.
8
Drizzle the Greek yogurt ranch dressing over the top before slicing and serving.