Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 2 teaspoons Chia Seeds; 1 tablespoon Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder folded with juicy mixed berries, finished with a sprinkle of crunchy slivered almonds.

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NUTRITION

Protein

40.9g

Fat

7.5g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumps.
3
Whisk the yogurt and protein powder vigorously until the mixture is light and airy.
4
Gently fold in the chia seeds and half of the mixed berries.
5
Transfer the mousse mixture into a serving bowl or glass.
6
Top with the remaining berries and the slivered almonds.
7
Chill in the refrigerator for 10 minutes before serving to allow the mousse to set.