Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Greek Yogurt; 1.5 tablespoon Almond Butter; 1.25 cups Mixed Berries; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with fresh mixed berries and a swirl of almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

28.3g

Fat

16.2g

Carbs

35.9g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Greek Yogurt

1.5 tablespoon Almond Butter

1.25 cups Mixed Berries

1 teaspoon Chia Seeds

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PREPARATION

1
Spoon the Greek yogurt into a bowl or wide-mouthed glass jar as the base layer.
2
Pile the fresh or thawed mixed berries directly over the yogurt.
3
Drizzle the almond butter in a circular motion to cover the berries.
4
Scatter the chia seeds over the top for added texture and nutrients.