YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Sliced Strawberries
Whisked Greek yogurt and chocolate protein powder blended with almond butter, topped with fresh strawberries for a sweet, juicy finish.
INGREDIENTS
0.4 cup Non-fat Greek Yogurt
0.5 tablespoon Chocolate Protein Powder
1 teaspoon Unsweetened Cocoa Powder
0.5 tablespoon Almond Butter
1.5 tablespoons Pure Maple Syrup
1 cup Fresh Strawberries
PREPARATION
In a small mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and almond butter.
Stir in the maple syrup and whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Let the pudding rest in the refrigerator for 10 minutes to allow the flavors to meld and the texture to thicken slightly.
Wash the strawberries and slice them into thin rounds.
Transfer the chocolate pudding to a serving dish and arrange the strawberry slices on top before serving.