Name: Stuffed Crust Meat Lovers Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup nonfat Greek yogurt; 0.25 cup self-rising flour; 1 whole part-skim mozzarella string cheese; 2 tbsp shredded part-skim mozzarella cheese; 2 oz ground turkey; 0.25 tsp dried oregano; 0.25 tsp garlic powder; 0.25 tsp fennel seeds; 8 slice turkey pepperoni; 1 slice Canadian bacon; 2 tbsp tomato sauce; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stuffed Crust Meat Lovers Pizza

Golden-baked Greek yogurt crust stuffed with gooey mozzarella and topped with savory turkey sausage, pepperoni, and Canadian bacon for a protein-packed, crispy bite.

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NUTRITION

Protein

50.3g

Fat

20.5g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

0.25 cup self-rising flour

1 whole part-skim mozzarella string cheese

2 tbsp shredded part-skim mozzarella cheese

2 oz ground turkey

0.25 tsp dried oregano

0.25 tsp garlic powder

0.25 tsp fennel seeds

8 slice turkey pepperoni

1 slice Canadian bacon

2 tbsp tomato sauce

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat oven to 425°F and line a baking sheet with parchment paper.
2
In a bowl, mix Greek yogurt and self-rising flour until a dough forms, then knead for 1 minute.
3
Roll dough into a circle and place mozzarella string cheese strips around the edge.
4
Fold the dough edges over the cheese and press firmly to seal the stuffed crust.
5
In a small pan, brown the ground turkey with oregano, garlic powder, fennel seeds, salt, and pepper.
6
Spread tomato sauce over the dough, then sprinkle with shredded mozzarella.
7
Top with the cooked turkey sausage, pepperoni, and chopped Canadian bacon.
8
Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.