YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted slivered almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.7 ounce Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is smooth and well combined.
Place half of the protein-infused yogurt into the bottom of a clear glass or serving bowl.
Add a layer of half the mixed berries over the yogurt.
Spoon the remaining yogurt mixture over the berries.
Top with the rest of the mixed berries and sprinkle the slivered almonds over the top for a toasted crunch.