Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 1 tablespoon Almond Butter; 1.5 tablespoons Honey; 1 tablespoon Chia Seeds; 0.5 cup Blueberries; 0.5 cup Raspberries; 1 tablespoon Unsweetened Cacao Powder

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and chocolate protein combined with almond butter, topped with fresh berries and honey for a velvety finish.

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NUTRITION

Protein

43.1g

Fat

15.4g

Carbs

64.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 tablespoon Almond Butter

1.5 tablespoons Honey

1 tablespoon Chia Seeds

0.5 cup Blueberries

0.5 cup Raspberries

1 tablespoon Unsweetened Cacao Powder

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, whey protein powder, cacao powder, and almond butter.
2
Whisk vigorously or use a hand mixer until the mixture is completely smooth and light.
3
Fold in the chia seeds and let the mixture sit for 5 minutes to thicken.
4
Transfer the mousse to a serving bowl.
5
Top with fresh blueberries and raspberries.
6
Finish with a drizzle of honey before serving.