YOUR SOLIN GENERATED RECIPE
Grilled Turkey Breast with Steamed Broccoli and Lemon
Grilled turkey breast and steamed broccoli finished with a squeeze of bright, zesty lemon.
INGREDIENTS
6.2 oz Turkey Breast
2 cups Broccoli Florets
1 tsp Extra Virgin Olive Oil
0.5 medium Lemon
0.5 tsp Garlic Powder
PREPARATION
Preheat a grill or grill pan to medium-high heat.
Season the turkey breast evenly with garlic powder, salt, and black pepper.
Lightly coat the grill with olive oil and cook the turkey for about 6 minutes per side until the internal temperature reaches 165°F.
Steam the broccoli florets in a steamer basket over boiling water until they are tender-crisp.
Serve the turkey alongside the broccoli and finish with fresh lemon zest and a squeeze of juice.