YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
In a tall glass or mason jar, spoon half of the protein-enriched yogurt into the bottom to create the first layer.
Top the yogurt layer with half of the mixed berries and a light sprinkle of chia seeds.
Add the remaining yogurt mixture on top of the berries, smoothing it out with the back of a spoon.
Finish the parfait by adding the rest of the berries and topping it with the slivered almonds for a toasted crunch.