YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
10g Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is smooth and creamy.
Place half of the protein-infused yogurt into a serving glass or mason jar.
Top the yogurt layer with half of the fresh mixed berries.
Add the remaining yogurt mixture as the next layer.
Finish with the rest of the berries and a sprinkle of toasted slivered almonds.