YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
3/4 tablespoon Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 ounce Slivered Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the texture is completely smooth and no clumps remain.
Place half of the protein-infused yogurt into the bottom of a glass or mason jar.
Add a layer using half of the mixed berries and half of the slivered almonds.
Repeat the process by adding the remaining yogurt mixture, followed by the rest of the berries and almonds.
Finish the parfait with a light drizzle of honey and serve immediately while the almonds are still crisp.