Lemonade Protein Mousse with Fresh Apple Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemonade Protein Mousse with Fresh Apple Slices

YOUR SOLIN GENERATED RECIPE

Lemonade Protein Mousse with Fresh Apple Slices

A whipped lemonade mousse made with vanilla Greek yogurt and protein powder, topped with crunchy granola and served with crisp apple slices.

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NUTRITION

383kcal
Protein
37.4g
Fat
4.3g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

6 ounces Vanilla Greek Yogurt

1 scoop Lemonade Protein Powder

2 tablespoons Purely Elizabeth Granola

1 medium Apple

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the vanilla Greek yogurt in a small mixing bowl.

  • 2

    Add the lemonade protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously for about one minute until it reaches a light, mousse-like consistency.

  • 4

    Core and slice the apple into thin, uniform wedges.

  • 5

    Transfer the mousse to a bowl and sprinkle the granola over the top.

  • 6

    Serve immediately with the crisp apple slices for dipping.

Lemonade Protein Mousse with Fresh Apple Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemonade Protein Mousse with Fresh Apple Slices

YOUR SOLIN GENERATED RECIPE

Lemonade Protein Mousse with Fresh Apple Slices

A whipped lemonade mousse made with vanilla Greek yogurt and protein powder, topped with crunchy granola and served with crisp apple slices.

NUTRITION

383kcal
Protein
37.4g
Fat
4.3g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

6 ounces Vanilla Greek Yogurt

1 scoop Lemonade Protein Powder

2 tablespoons Purely Elizabeth Granola

1 medium Apple

PREPARATION

  • 1

    Place the vanilla Greek yogurt in a small mixing bowl.

  • 2

    Add the lemonade protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously for about one minute until it reaches a light, mousse-like consistency.

  • 4

    Core and slice the apple into thin, uniform wedges.

  • 5

    Transfer the mousse to a bowl and sprinkle the granola over the top.

  • 6

    Serve immediately with the crisp apple slices for dipping.