Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1.5 tbsp Vanilla Whey Protein Isolate; 0.8 cup Mixed Berries; 1 tbsp Chia Seeds; 1 tsp Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein folded with chia seeds, topped with a vibrant medley of juicy mixed berries for a silky finish.

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NUTRITION

Protein

42.6g

Fat

6.8g

Carbs

31.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1.5 tbsp Vanilla Whey Protein Isolate

0.8 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Almond Butter

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and airy.
2
Fold in the chia seeds and let the mixture rest in the refrigerator for at least five minutes to allow it to thicken into a mousse-like consistency.
3
Top the mousse with the mixed berries and a light drizzle of almond butter before serving.