Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Fresh Blueberries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whip non-fat Greek yogurt and vanilla protein into a light, airy mousse topped with fresh blueberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

38.9g

Fat

9.8g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Fresh Blueberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cold Greek yogurt into a medium-sized mixing bowl.
2
Add the vanilla protein powder to the yogurt.
3
Whisk the mixture vigorously for approximately two minutes until the powder is fully incorporated and the texture becomes light and aerated.
4
Gently fold in half of the fresh blueberries using a spatula.
5
Transfer the mousse into a serving bowl or chilled glass.
6
Top with the remaining blueberries and finish with a drizzle of almond butter.