YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted slivered almonds for a delightful crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk vigorously with a spoon or small whisk until the powder is fully incorporated and the mixture is smooth.
Place half of the protein-infused yogurt into the bottom of a glass or parfait jar.
Add a layer of half the mixed berries over the yogurt.
Spoon the remaining yogurt mixture over the berries.
Top with the remaining berries and sprinkle the slivered almonds over the top for a satisfying finish.