YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Parfait with Fresh Berries
Whisked Greek yogurt layered with vibrant fresh berries and topped with crushed grain-free chips for a satisfyingly salty-sweet crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 tbsp Vanilla Whey Protein Powder
1/2 cup Mixed Fresh Berries (Blueberries and Strawberries)
0.88 oz Siete Sea Salt Grain Free Chips
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is light and fluffy.
Wash the berries and slice the strawberries into small, uniform pieces.
In a tall glass or parfait jar, spoon in half of the protein yogurt mixture as the base layer.
Top the yogurt with half of the fresh blueberries and sliced strawberries.
Add the remaining yogurt mixture followed by the rest of the berries.
Lightly crush the Siete grain-free chips by hand and sprinkle them over the top of the parfait just before serving to maintain their crisp texture.