YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Creamy Greek yogurt and vanilla protein powder are folded with almond flour to create a velvety dough studded with dark chocolate chips.
INGREDIENTS
0.5 cup Non-fat Greek yogurt
1 scoops Vanilla protein powder
2 tbsp Almond flour
1 tbsp Almond butter
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, almond butter, vanilla extract, and sea salt until smooth.
Gradually stir in the vanilla protein powder and almond flour, mixing until a thick, dough-like consistency forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
Use a small cookie scoop or tablespoon to portion the dough into 6 to 8 round bites.
Place the bites on a plate or tray and refrigerate for 10 to 15 minutes to allow them to firm up before serving.