Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.4 scoop Vanilla Whey Protein Isolate; 0.75 cup sliced Strawberries; 0.5 cup Blueberries; 0.5 tablespoon Almond Butter; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh strawberries and blueberries, finished with a drizzle of velvety almond butter.

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NUTRITION

Protein

39g

Fat

5.6g

Carbs

37.5g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup sliced Strawberries

0.5 cup Blueberries

0.5 tablespoon Almond Butter

1 teaspoon Honey

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
2
Whisk the mixture vigorously for about one minute until it becomes light, airy, and completely smooth.
3
Stir in the honey and half of the almond butter until well incorporated into the mousse base.
4
Gently fold in the fresh strawberries and blueberries, saving a few for the top.
5
Transfer the mousse to a serving glass or bowl.
6
Finish by drizzling the remaining almond butter over the top for a decadent, glossy finish.