YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
2.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth.
Prepare the mixed berries by rinsing them and slicing any larger pieces into uniform bites.
Begin assembly by spooning half of the protein-enriched yogurt into a serving glass or jar.
Create a middle layer using half of the mixed berries and a light dusting of chia seeds.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with sliced almonds to add a toasted, nutty finish before serving.