Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 1.5 cups Mixed Berries; 1.5 ounces Sliced Almonds; 1 teaspoon Raw Honey

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt layered with a vibrant medley of fresh berries and topped with buttery sliced almonds for a satisfying, toasted crunch.

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NUTRITION

Protein

44.9g

Fat

22.5g

Carbs

49.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

1.5 cups Mixed Berries

1.5 ounces Sliced Almonds

1 teaspoon Raw Honey

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PREPARATION

1
In a small bowl, stir the Greek yogurt until smooth and creamy.
2
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
3
In a tall glass or mason jar, layer half of the Greek yogurt at the bottom.
4
Add a layer of half the mixed berries and half of the sliced almonds.
5
Repeat the layers with the remaining yogurt, berries, and almonds.
6
Drizzle the top with a teaspoon of raw honey for a touch of natural sweetness.