Name: Savory Ground Beef Lettuce Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz ground beef 93% lean; 0.5 tbsp olive oil; 0.25 cup red onion; 2 cloves garlic; 1 tbsp coconut aminos; 0.5 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp onion powder; 2 cups butter lettuce

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Ground Beef Lettuce Bowl

Sautéed lean ground beef simmered with aromatic garlic and savory coconut aminos, served over a bed of crisp, refreshing lettuce for a clean and satisfying meal.

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NUTRITION

Protein

45.1g

Fat

26.1g

Carbs

12.4g

SERVINGS

1 serving

INGREDIENTS

7 oz ground beef 93% lean

0.5 tbsp olive oil

0.25 cup red onion

2 cloves garlic

1 tbsp coconut aminos

0.5 tsp sea salt

0.25 tsp black pepper

0.5 tsp onion powder

2 cups butter lettuce

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PREPARATION

1
Heat the olive oil in a large skillet over medium-high heat.
2
Add the diced red onion and sauté for 3-4 minutes until softened and translucent.
3
Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon as it browns.
4
Stir in the minced garlic, sea salt, black pepper, and onion powder, cooking for 1 minute until fragrant.
5
Pour in the coconut aminos and stir well, allowing the beef to simmer for 2 minutes to absorb the savory flavors.
6
Place the shredded butter lettuce into a large bowl and top with the warm beef mixture.