YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.25 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and silky.
Prepare the mixed berries by rinsing them and slicing any larger pieces into uniform bites.
In a clear glass or bowl, spoon in half of the protein-enriched yogurt to form the base layer.
Top the yogurt with half of the fresh berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the hemp hearts and sliced almonds over the top for a satisfyingly crunchy texture.