YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and hemp hearts, topped with slivered almonds for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.6 cup Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is smooth and creamy.
Prepare the mixed berries by rinsing and drying them thoroughly.
Place half of the yogurt mixture into a glass or jar to form the base layer.
Add a layer of mixed berries followed by a light dusting of hemp hearts.
Top with the remaining yogurt and the rest of the berries.
Garnish with slivered almonds and hemp hearts to add a delightful toasted crunch.