YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whipped Greek yogurt and vanilla protein topped with fresh juicy berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1/2 cup Fresh Blueberries
1/4 cup Fresh Raspberries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Sift in the vanilla whey protein isolate to prevent clumping.
Whisk the mixture vigorously with a fork or small whisk until it reaches a silky, pudding-like consistency.
Transfer the protein pudding into a chilled serving glass or bowl.
Arrange the fresh blueberries and raspberries across the top of the pudding.
Garnish with a sprinkle of chia seeds for added texture and healthy fats.