Name: Pumpkin Spice Protein Iced Coffee
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup cold brew coffee; 2 scoops vanilla whey protein powder; 0.25 cup pumpkin puree; 0.5 cup unsweetened almond milk; 1 tbsp almond butter; 1 tbsp maple syrup; 0.5 tsp pumpkin pie spice; 0.25 tsp ground cinnamon; 1 cup ice cubes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Pumpkin Spice Protein Iced Coffee

Blended cold brew coffee with real pumpkin and vanilla protein creates a silky, spiced morning boost that tastes like autumn in a glass.

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NUTRITION

Protein

57.3g

Fat

10.8g

Carbs

25.6g

SERVINGS

1 serving

INGREDIENTS

1 cup cold brew coffee

2 scoops vanilla whey protein powder

0.25 cup pumpkin puree

0.5 cup unsweetened almond milk

1 tbsp almond butter

1 tbsp maple syrup

0.5 tsp pumpkin pie spice

0.25 tsp ground cinnamon

1 cup ice cubes

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PREPARATION

1
Add the cold brew coffee, unsweetened almond milk, pumpkin puree, and almond butter to a high-speed blender.
2
Incorporate the vanilla protein powder, maple syrup, pumpkin pie spice, and ground cinnamon into the blender base.
3
Blend on high for approximately 30 seconds until the mixture is completely smooth and develops a frothy texture.
4
Fill a large glass or shaker with the ice cubes.
5
Pour the blended pumpkin protein coffee over the ice and stir gently to ensure it is thoroughly chilled.
6
Dust the top with an extra pinch of cinnamon if desired and serve immediately for the best consistency.