YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Chocolate Protein Crumble
Layered Greek yogurt with fresh blueberries and a quick-mixed chocolate oat crumble, finished with a drizzle of maple syrup for a satisfyingly crunchy bite.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Chocolate Protein Powder
3 tbsp Rolled Oats
2 tsp Almond Butter
0.5 cup Fresh Blueberries
1 tsp Maple Syrup
PREPARATION
In a small bowl, mix the rolled oats, chocolate protein powder, and almond butter until a crumbly texture forms.
In a serving glass, layer half of the Greek yogurt.
Top the yogurt with half of the fresh blueberries and half of the chocolate protein crumble.
Repeat the layers with the remaining yogurt, blueberries, and crumble.
Drizzle the top with maple syrup and serve immediately.