YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Fresh Berries and Chia Seeds
Creamy non-fat Greek yogurt swirled with vanilla and topped with a handful of fresh berries and fiber-rich chia seeds for a satisfying crunch.
INGREDIENTS
100g Non-fat Greek Yogurt
2 tsp Chia Seeds
100g Fresh Strawberries, sliced
50g Fresh Blueberries
1/4 tsp Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a small breakfast bowl.
Stir in the vanilla extract until well combined and fragrant.
Sprinkle the chia seeds over the yogurt and stir gently to incorporate.
Top the yogurt mixture with the sliced strawberries and fresh blueberries.
Let the bowl sit for about 5 minutes to allow the chia seeds to begin hydrating before serving.