YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries, topped with toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
0.5 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the mixture is completely smooth.
Place half of the yogurt mixture into a glass or bowl as the base layer.
Add a layer of mixed berries and a light sprinkle of hemp hearts.
Top with the remaining yogurt and the rest of the berries.
Finish the parfait with the slivered almonds to add a nutty crunch.