Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfyingly creamy texture.

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NUTRITION

342kcal
Protein
42g
Fat
5.3g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Raw Honey

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PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure there are no clumps.

  • 3

    Whisk the mixture vigorously for two minutes until it becomes light and airy.

  • 4

    Gently fold in half of the mixed berries using a silicone spatula.

  • 5

    Transfer the mousse to a chilled glass or serving bowl.

  • 6

    Garnish with the remaining berries, hemp hearts, and a light drizzle of honey.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfyingly creamy texture.

NUTRITION

342kcal
Protein
42g
Fat
5.3g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Raw Honey

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure there are no clumps.

  • 3

    Whisk the mixture vigorously for two minutes until it becomes light and airy.

  • 4

    Gently fold in half of the mixed berries using a silicone spatula.

  • 5

    Transfer the mousse to a chilled glass or serving bowl.

  • 6

    Garnish with the remaining berries, hemp hearts, and a light drizzle of honey.