YOUR SOLIN GENERATED RECIPE
Whipped Cottage Cheese with Berries
Silky whipped cottage cheese blended with vanilla and collagen, topped with vibrant fresh berries and crunchy hemp hearts for a satisfying protein-packed bowl.
INGREDIENTS
1.25 cups Low-fat cottage cheese
1 scoop Collagen peptides
0.5 tsp Vanilla extract
0.5 cup Fresh strawberries
0.5 cup Fresh blueberries
1 tbsp Hemp hearts
1 tsp Raw honey
0.13 tsp Sea salt
PREPARATION
Combine the cottage cheese, collagen peptides, vanilla extract, and sea salt in a high-speed blender.
Blend on high for approximately 60 seconds until the mixture is light and completely smooth.
Transfer the whipped cottage cheese into a serving bowl.
Rinse the strawberries and blueberries, then slice the strawberries into halves.
Arrange the fresh berries over the top of the cottage cheese mixture.
Finish by drizzling with raw honey and sprinkling with hemp hearts before serving.