Name: Cottage Cheese Berry Bowl with Almond Butter and Chia
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Cottage Cheese (2%); 1.5 tbsp Almond Butter; 1 tbsp Chia Seeds; 0.5 cup Fresh Blueberries; 0.5 cup Fresh Raspberries

Cottage Cheese Berry Bowl with Almond Butter and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Almond Butter and Chia

Chilled cottage cheese topped with fresh raspberries and blueberries, finished with a drizzle of almond butter and a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

27.8g

Fat

21.5g

Carbs

34.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Cottage Cheese (2%)

1.5 tbsp Almond Butter

1 tbsp Chia Seeds

0.5 cup Fresh Blueberries

0.5 cup Fresh Raspberries

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PREPARATION

1
Scoop the low-fat cottage cheese into a wide breakfast bowl and smooth the top with a spoon.
2
Rinse the fresh blueberries and raspberries under cold water and pat them dry carefully with a paper towel.
3
Arrange the berries over the cottage cheese in an even layer to ensure every bite has fruit.
4
Warm the almond butter slightly if needed to reach a drizzling consistency, then swirl it over the top of the bowl.
5
Finish by scattering the chia seeds over the entire dish for a boost of fiber and a pleasant crunch.