YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A layered parfait of whipped vanilla protein yogurt and fresh mixed berries, topped with a drizzle of rich, velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and fully incorporated.
In a glass or jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt mixture.
Add the remaining berries on top.
Drizzle the almond butter over the final layer for a rich finish.