Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with a drizzle of rich, nutty almond butter.

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NUTRITION

326kcal
Protein
35.6g
Fat
10.7g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl and add the vanilla protein powder.

  • 2

    Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no powder clumps remain.

  • 3

    In a tall glass or bowl, place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-infused yogurt over the berries.

  • 5

    Add the remaining berries as a second layer and top with the rest of the yogurt mixture.

  • 6

    Warm the almond butter slightly if needed to make it pourable, then drizzle it over the top of the parfait before serving.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with a drizzle of rich, nutty almond butter.

NUTRITION

326kcal
Protein
35.6g
Fat
10.7g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl and add the vanilla protein powder.

  • 2

    Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no powder clumps remain.

  • 3

    In a tall glass or bowl, place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-infused yogurt over the berries.

  • 5

    Add the remaining berries as a second layer and top with the rest of the yogurt mixture.

  • 6

    Warm the almond butter slightly if needed to make it pourable, then drizzle it over the top of the parfait before serving.