Name: Chili Cheese Beef Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 links Grass-fed beef hot dogs; 1 whole Sprouted grain hot dog buns; 4 oz Ground beef (93% lean); 0.25 cup Tomato sauce; 0.25 tsp Chili powder; 0.25 tsp Garlic powder; 0.25 tsp Onion powder; 0.25 tsp Ground cumin; 0.13 tsp Sea salt; 0.13 tsp Black pepper; 2 tbsp Shredded sharp cheddar cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chili Cheese Beef Hot Dogs

Grilled grass-fed beef hot dogs nestled in toasted sprouted grain buns and topped with a smoky, protein-packed beef chili and sharp melted cheddar.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.9g

Fat

25.8g

Carbs

29.1g

SERVINGS

1 serving

INGREDIENTS

1 links Grass-fed beef hot dogs

1 whole Sprouted grain hot dog buns

4 oz Ground beef (93% lean)

0.25 cup Tomato sauce

0.25 tsp Chili powder

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Ground cumin

0.13 tsp Sea salt

0.13 tsp Black pepper

2 tbsp Shredded sharp cheddar cheese

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small skillet over medium heat, brown the ground beef until fully cooked, breaking it into small crumbles.
2
Stir in the tomato sauce, chili powder, garlic powder, onion powder, cumin, sea salt, and black pepper; simmer for 5 minutes until thickened.
3
While the chili simmers, grill the beef hot dogs in a separate pan or on a grill over medium-high heat until charred and heated through.
4
Lightly toast the sprouted grain buns until golden and warm.
5
Place one hot dog in each bun, top generously with the warm beef chili, and sprinkle with shredded sharp cheddar cheese.