Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with sliced almonds for a satisfying crunch.

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NUTRITION

294kcal
Protein
28.9g
Fat
9.3g
Carbs
26.5g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

5 grams Vanilla Whey Protein Isolate

100 grams Mixed Berries

16 grams Sliced Almonds

5 grams Pure Maple Syrup

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PREPARATION

  • 1

    In a small bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.

  • 2

    In a serving glass or bowl, place half of the yogurt mixture at the bottom to create the first layer.

  • 3

    Add half of the mixed berries over the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds on top and drizzling with pure maple syrup for a touch of natural sweetness.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with sliced almonds for a satisfying crunch.

NUTRITION

294kcal
Protein
28.9g
Fat
9.3g
Carbs
26.5g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

5 grams Vanilla Whey Protein Isolate

100 grams Mixed Berries

16 grams Sliced Almonds

5 grams Pure Maple Syrup

PREPARATION

  • 1

    In a small bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.

  • 2

    In a serving glass or bowl, place half of the yogurt mixture at the bottom to create the first layer.

  • 3

    Add half of the mixed berries over the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds on top and drizzling with pure maple syrup for a touch of natural sweetness.