YOUR SOLIN GENERATED RECIPE
High-Protein Apple and Almond Butter Dip
Crisp apple slices served with a velvety, high-protein almond butter dip whipped with Greek yogurt and a hint of warm cinnamon.
INGREDIENTS
1 medium Honeycrisp apple
1.5 tbsp almond butter
1 cup non-fat plain Greek yogurt
0.5 scoop vanilla protein powder
1 tsp hemp hearts
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
In a medium bowl, combine the Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon.
Whisk the mixture vigorously until smooth and the protein powder is fully incorporated.
Gently swirl the almond butter into the yogurt mixture, leaving some ribbons for texture.
Core and slice the Honeycrisp apple into thin wedges.
Arrange the apple slices on a plate and serve alongside the protein dip.
Sprinkle hemp hearts over the dip for an extra nutritional boost and crunch.