YOUR SOLIN GENERATED RECIPE
Egg White Veggie Scramble with Turkey Sausage
Fluffy egg whites scrambled with sautéed peppers, spinach, and lean turkey sausage, finished with a sprinkle of savory everything bagel seasoning.
INGREDIENTS
150g Liquid Egg Whites
40g Lean Turkey Sausage links, sliced
30g Fresh Baby Spinach
50g Red Bell Pepper, diced
20g Red Onion, finely chopped
50g Fresh Avocado, sliced
5g Everything Bagel Seasoning
5g Extra Virgin Olive Oil
PREPARATION
Heat the extra virgin olive oil in a medium non-stick skillet over medium-high heat.
Add the sliced turkey sausage, diced bell peppers, and red onion to the pan, sautéing for 3-4 minutes until the vegetables soften and the sausage is lightly browned.
Toss in the baby spinach and stir constantly until the leaves are just wilted.
Reduce the heat to medium and pour in the egg whites.
Gently fold the mixture with a spatula, scrambling the egg whites until they are fully set and fluffy.
Transfer the scramble to a plate and top with fresh avocado slices.
Garnish with the everything bagel seasoning for a savory, textured finish.