Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Plain Greek Yogurt; 0.33 cup Protein Granola; 0.75 cup Mixed Berries; 0.75 tablespoon Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered bowls of thick Greek yogurt and fresh mixed berries topped with crunchy protein granola for a satisfying, toasted finish.

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NUTRITION

Protein

35.8g

Fat

9.6g

Carbs

43.7g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Plain Greek Yogurt

0.33 cup Protein Granola

0.75 cup Mixed Berries

0.75 tablespoon Chia Seeds

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PREPARATION

1
Thaw the mixed berries if using frozen, or wash and pat dry if using fresh.
2
Place half of the non-fat Greek yogurt into the bottom of a glass jar or breakfast bowl.
3
Layer half of the mixed berries and half of the chia seeds over the yogurt.
4
Add the remaining Greek yogurt as the next layer, smoothing it out with a spoon.
5
Top the parfait with the protein granola, the remaining berries, and the rest of the chia seeds for a beautiful and nutrient-dense start to your day.